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Catamaran Miss Summer

Where Luxury meets adventure!

Miss Summer is a lovely Lagoon 450 flybridge, 4 cabin version. Well known to be spacious for its size, with multiple areas to enjoy, like the front cockpit sofa, the trampolines, the sun beds or sofa on the flybridge and not to forgot the aft cockpit that offer good shade sitting area for outdoor dining.

The 3 guest cabins are airy and bright, with comfortable queen size beds, able to accommodate up to 6 guests. All cabins are individually air-conditioned and has separate bathrums with fully electric toilets.

Miss Summer is looked after and being very well cared for by the owners, which is also the crew on board. Always kept in tip-top conditions, with continues upgrades and updating. Miss Summer has gone through extensive upgrades and modifications during 2023-2024.

The crew has been sailing the British Virgin Island since 2015 and know all the highlights and hidden gems. On Miss Summer you will feel at home and safe while cruising the beautiful waters of BVI, enjoying cocktails and gourmet meals served on board.

Book Now
7-Night Charter Rates
From
$18,950 (2 passengers 7 nights)
To
$19,950 (6 passengers 7 nights)*
Details
Guests
Up to 6
Guest Cabins
3
Length
45
Cabin Layout
3 Queens en-suite w/AC
Designer
Lagoon
Launched
2014
Home Port
Nanny Cay, Tortola, BVI
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Photo Gallery

Miss Summer is a lovely Lagoon 450 flybridge, 4 cabin version. Well known to be spacious for its size, with multiple areas to enjoy, like the front cockpit sofa, the trampolines, the sun beds or sofa on the flybridge and not to forgot the aft cockpit that offer good shade sitting area for outdoor dining. The 3 guest cabins are airy and bright, with comfortable queen size beds, able to accommodate up to 6 guests. All cabins are individually air-conditioned and has separate bathrums with fully electric toilets. Miss Summer is looked after and being very well cared for by the owners, which is also the crew on board. Always kept in tip-top conditions, with continues upgrades and updating. Miss Summer has gone through extensive upgrades and modifications during 2023-2024. The crew has been sailing the British Virgin Island since 2015 and know all the highlights and hidden gems. On Miss Summer you will feel at home and safe while cruising the beautiful waters of BVI, enjoying cocktails and gourmet meals served on board.
Miss Summer
The cockpit and alfresco dining area
Sitting area on the foredeck
Flybridge seating & helm
Guest Queen Suite
view gallery (19)

Meet the Crew

Crew photo
Per, also called "Captain Swede", has traded the cold and dark waters of Sweden to the wonderful waters of the Virgin Islands and other Caribbean islands. He is the captain on board Miss Summer.
Lina has a more pronounce friendly name and is simply called Lina. She will be your chef on board Miss Summer, and stand-in captain if needed. Lina is a certified yacht chef, trained at Ashburton Chefs Academy in UK, and she will do her very best to give all guests a nice food experience.

They are both social persons and love to meet new people.
Lina started sailing during childhood, and Per got hocked when they started sailing together over 15 years ago. They first came to the Caribbean in 2015. Together they have had the pleasure to sail the Caribbean waters up and down, but mainly been sailing in the British Virgin Island. Which since 2019 is their home base. Per and Lina bought Miss Summer in May 2019 and has since then been doing crewed charter in BVI.
They will gladly guide you through the islands and take you to the places on your bucket list and to all the other beautiful places you didn't know about. On board they will give you a touch of Scandinavia while you are sailing the Caribbean waters.


Before transitioning into this profession Per worked as a business developer for many years and as a business coach with early startups. Lina has a science in engineering degree and has run a project management and consultancy company for more than 15 years.
Both are certified captains and will at all times put your safety on board first! However, that has never made them fail in giving their guests a wonderful and memorable charter.

Together they hold the following certifications and have passed tests and/or training for:
• Coastal Yacht Master
• Inshore Yacht Master
• Practical boat training incl. darkness diploma
• BVI boat master
• Yacht chef certificate, Ashburton Chefs Academy
• STCW – basic safety. Including Personal Safety, Fire, Survival and First Aid.

The Details

Availability & Rates

Upcoming 12 Months Reservation Calendar:

Available:
Available weekend day:
Hold/Option:
Booked:
Unavailable:
Caribbean off season:
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Note: this calendar is not always 100% current. Please Contact us contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24

7-night Charter Rates by Group Size

Passengers: 2 3 4
Winter
2025 to 2026 		$18,950 $19,450 $19,950
Summer
2025 		$18,950 $19,450 $19,950
*Price range is subject to change. Please contact us for pricing for various party sizes, number of nights and seasons. Best price guarantee: We endeavor to offer the lowest prices available and will always match lowest rates. We accept Visa, MasterCard and AMEX, no fees. We accept Visa, MasterCard and AMEX
Specs & Cabin Layout

Specifications

Length
45
Designer
Lagoon
Flag
Sweden
Guests
6
Accomodation
Guest Cabins
3
Location
Home Port
Nanny Cay, Tortola, BVI
Menu

SAMPLE MENU

Breakfast

A mix between buffet and served breakfast that comes with Tea, Coffee & Juice

Fruit salad, yoghurt, cereals, chia pudding with chocolate and banana

Eggs; Omelet, boiled, poached, scrambled or sunny eggs with bacon and sausages

Swedish and American Pancakes with fresh fruit

Cheese and cold cut plate with tomato salad

Homemade boat bread, toast, bagels and egg muffins

 

Lunch

Light and fresh lunches that will allow you to be active in the water:

Smoked Salmon and avocado on fresh baked bread with a couscous salad

Chicken Caesar salad with bacon and freshly grided parmesan cheese

Gourmet cheese and bacon burgers with homemade potato wedges and coleslaw

Grilled Tuna steak with avocado, egg, cheese, cucumber, red onions, cherry tomatoes and salad

Beef or Chicken taco wraps with avocado and cilantro salad

 

Afternoon snacks/appetizers

Fresh made bruschetta

Hummus with vegies and pita bread

Nacho and salsa

Cheese and crackers with grapes

Shrimp cocktail, a ’la Toast Skagen

 

Dinners

Delicious dinners cooked with a gentle touch of Scandinavia, like

Shrimp pasta with chili and garlic, fresh basil, parsley and arugula topped with cherry tomato and parmesan cheese

Tender flank steak with garlic, chili and herb butter, sautéed vegetables, and baked potato

Salmon with creamy lemon and dill sauce and new potato

Seafood stew with shrimps, mussels, mahi cooked with fennel, garlic and chili in white wine and tomatoThai Chicken Curry in coconut milk, with vegetables, lime, fresh cilantro and rice

 

Dessert (or afternoon Swedish “fika”)

Sticky chocolate cake with cream and berry coulis

Warm apple tart with creamy vanilla souse

 

Interested in booking?

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